Sunday, March 6, 2011

Organic or not?



時下鼓吹有機食品,沒錯,organic是比non organic的好,
但到底是否所有食物都值得我們花多些金錢去買organic呢?

不,原因是並不是每一種蔬菜都同樣會受農藥高度污染
在網上搜查一下,總結如下
清楚了,在超級市場便能適當地決定: organic or not?


Preferably Organic – Most Commonly Contaminated

If Budget Allows, Buy Organic

It’s Your Call – Least Commonly Contaminated

Celery

Peaches

Strawberries

Apples

Blueberries

Nectarines

Bell Peppers

Spinach

Kale

Cherries

Potatoes

Grapes

Cabbage

Green Beans

Summer Squash

Peppers

Cucumbers

Raspberries

Plums

Oranges

Cauliflower

Tangerines

Mushrooms

Bananas

Winter Squash

Cranberries

Onion

Avocado

Pineapple

Mangoes

Sweet Peas

Asparagus

Kiwi

Cabbage

Eggplant
Cantaloupe

Watermelon

Grapefruit

Sweet Potato

Honeydew Melon




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